Set Menus, Functions and Catering

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Group Bookings & Set Banquet Menus

📌 Bookings for 10+ guests are required to dine on one of our Set Banquet Menus, served sharing style in the center of the table.

Booking Process

For reservations of 8 or more guests, please email info@farina.co.nz with the following details:
Name & Surname
Contact Number
Number of Attendees
Preferred Date & Time
Occasion (if applicable)
Cake Request (if needed), see menu below (no BYO)
Dietary Requirements
Beverage Preferences (if any)

Set Banquet Menu Options
 
Terms & Conditions
  • Final guest confirmation required 48 hours in advance.
  • 50% deposit of the food spend (based on the chosen set menu) is required one week prior to the event to secure the booking.
  • Deposit is non-refundable.

For inquiries or to secure your booking, contact us at info@farina.co.nz.

 
Cakes  🎂
Flavours:

Chocolate Fondant Cake
Classic Tiramisu Cake
Sovrano Limoncello Tiramisu Cake

Sizes & Pricing:

Medium – Serves 6-8 people | $65
Large – Serves 8-12 people | $85

📌 All cakes require 24 hours’ notice to prepare.

⚠️ Outside food and beverages are not permitted (No BYO).

 

Reservations

 
Catering Available 🍽️

For catering inquiries/quotes, please email info@farina.co.nz with the following details:

Name & Surname
Contact Number
Number of Attendees
Preferred Date & Time
Occasion (if applicable)
Beverage Requirements (if any)
Event Location
Kitchen Availability (if applicable)
Budget / Options (incl. or excl GST)
Standing or Seated Event
Catering Style (Buffet, Plated, Sharing, Canapés, etc.)
Pick-up or Delivery (if applicable)

We’ll be happy to assist with your catering needs! 🎉